Sweets and Treats: Women’s Work, Entrepreneurship, and Texas History Through Foodways

Thursday February 24, 2022

9:00 AM

Sponsored by TCU Department of History

Session Chair Marvin Bendele, UT Austin

Presentations by Rebecca Sharpless, "A Tale of Three Cakes," Texas Christian University; Monica Perales, "Sweet Treats and Bitter Dust: Reimagining Mexican Women's Food Labor in Texas Pecans," University of Houston; Stephanie McClenney, "Preserving Texas History: Confituras Little Kitchen," Owner of Confituras in Austin